Is "I Don't Know" On Your Menu?

       Its almost the same answer I get from my two teenagers whenever I ask them "What do you want to eat tonight?"  This usually comes after they come to me pleading that they are hungry.  Coming from my daughter, it is a welcomed statement.  My son eats almost anything, so I don't worry about him.
Anyway I joked with them by saying...."You know, If someone came up with a food..I don't know..they'd make a lot of money from it."
       I always get a chuckle from the kids...then I got thinking about it...I don't know... what is it?
Bill Cosby's version is that it's "Brain Damage" because that's the reply that has been uttered by every child since the dawn of time whenever we do something we aren't supposed to do.
      I came to the conclusion that for supper "I don't know" is something I decide on to fix whether or not they ask for it...I guess.
      That is the beauty part of it, Mom's choice.
         "I don't know" snack

                            You can make cookies from using cake mix, 1/3 cup oil and two eggs, this does work.                                     I'll let you know about further "I don't know dishes" in posts to come!
                                                                             Enjoy!

           The  " I Don't Know?"  Side dish:        Pasta Salad (Very Colorful)

                                                                     Multi-Color Rigatoni ,spiral pasta ( 16 oz )
                                                                     1 bag Baby Carrots about half of bag
                                                                     1 large Green Bell Pepper
                                                                     1 large Red Bell Pepper
                                                                     1 large Yellow Bell Pepper
                                                                     1 bag of grape tomatoes
                                                                     1/2 red onion
                                                                     1/2 sweet onion
                                                                     1 broccoli spears (fresh)
                                                                     1 8 oz shredded mozzarella or cheddar cheese
                                                                     1 bottle of Italian dressing ( pick your favorite variety)
                                                                      cut veggies into bite size pieces, cook pasta as directed                                                                                drain and cool.  Mix pasta,cheese and veggies in large bowl                                                                          then add the entire bottle of dressing. mix, chill for couple                                                                              hours. Serve